Warm Spiced Green Tea Recipe | Gardenuity

This warm green tea is packed with interesting flavor.

Cinnamon sticks, cardamom pods, and a touch of ginger root add a spicy touch to the bittersweet flavor of green tea.

This recipe is packed with health benefits — each spice bringing unique benefits to the table.

Sweeten with a bit of honey to soften the flavor and enjoy!

Warm Spiced Green Tea

Recipe by GardenuityCourse: DrinksDifficulty: Easy

Servings

4

servings

Prep time

15

minutes

Cooking timeminutes

With cinnamon sticks, cardamom pods, and a pinch of lemon zest and ginger root, this green tea is warm, spicy, and rich in health.

Ingredients

• 2 cinnamon sticks, about 3 inches each

• 4 green tea bags

• ½ tsp minced fresh ginger root

• ½ tsp grated lemon zest

• 4 cardamom pods, crushed

• 4 cups boiling water

• 2 Tbsp honey

Directions

• In a large bowl, combine cinnamon sticks, green tea bags, cardamom pods, lemon zest, and grated ginger root.
• Add boiling water and steep for 5 minutes. Strain and discard tea bags and spices.
• Stir honey into tea and serve immediately.