Any season, any event—this Spinach and Artichoke dip is one of our best go-to recipes. Always a huge crowd pleaser, this recipe is extraordinarily tasty and quite simple to make, especially if you prepare it ahead of time. Try the dip as the perfect pair for carrot sticks, zucchini slices, Ritz crackers, and baguette slices, or eat it as a pita sandwich spread. Everything about spinach is a win: the flavor, the health benefits, and especially how easy it is to grow and harvest.
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