The Saturday morning special. Waking up, exercising, and enjoying a family brunch makes for a hugely satisfying weekend. And there’s no better Saturday morning treat than the brunch classic Eggs Benedict. Taking the time to create this twist on the standard Eggs Benedict recipe is well worth the investment. Your family and friends will love it—Salmon, Arugula, and Shiso Green Eggs Benedict is a proven winner!
-8 English Muffins
-8 eggs
-6 ounces of smoked salmon
-Finely chopped Arugula
-Shiso Green leaves
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