Garden-Inspired Recipes & Cooking

Eggs Benedict with Curly Kale Microgreens

Pin
Print

Eggs Benedict with Curly Kale Microgreens

Recipe by GardenuityCourse: Garden-Inspired Recipes u0026amp; CookingCuisine: Brunch

Ingredients

  • 4 English muffins, split and toasted

  • 8 slices of Canadian bacon

  • 4 poached eggs

  • 1 cup Curly Kale microgreens

  • Hollandaise sauce (store-bought or homemade)

  • Chopped chives (optional)

Directions

  • Cook the Canadian bacon in a skillet over medium heat until browned.
  • Place a slice of Canadian bacon on each toasted English muffin half.
  • Top with a poached egg.
  • Spoon hollandaise sauce over each egg and sprinkle with chopped chives if desired.
  • Finish with a handful of fresh microgreens for a light, sweet flavor. Serve immediately.
Gardenuity

Share
Published by
Gardenuity
Tags: breakfastbrunchCurly Kale Microgreenseggs Benedictgarden inspired recipesmicrogreeensrecipes
2 years ago

Recent Posts

Gather Around the Table

The Best Summer Dinners Aren't About the Food Every summer, I tell myself I'm going… Read More

3 days ago

You Can’t Water a Garden with an Empty Watering Can

A few days ago, I had the privilege of leading a wellness workshop in honor… Read More

3 days ago

The Pause Plant: What Succulents Can Teach Us About Growing Well

There is a reason succulents have become one of the world's most popular houseplants. They're… Read More

3 days ago

Standing in the Presence of Excellence: What Meeting Martha Stewart Taught Me About Growth

Standing in the Presence of Excellence There are moments in business that make you pause.… Read More

1 week ago

Too Hot to Fertilize? Refresh Your Container Garden with Fresh Soil Instead

By late July, one of the most common questions we hear is: "If it's too… Read More

1 week ago

Cool Down Naturally: Make a Refreshing Garden Botanical Cooling Mist

One of my favorite summer wellness rituals doesn't begin in the medicine cabinet. It begins… Read More

1 week ago