As much as we love the classics, you have to experiment a little, right? This sweet recipe is a unique take on the classic salsa: strawberry salsa. If adding fruit into the mix throws you off, don’t be fooled — it’s absolutely delicious.
With sweet basil & strawberries, spicy jalapeños, and a touch of acidity from lemon juice, this unique take on salsa is a wonderful dip for chips or sweet topping for fish. Or…drink it by the gallon — like us.
1
Bowl10
minutes30
minutes40
minutesThis unique salsa recipe is sweet with a kick. It’s easy to make too. Serve to a group or make as a snack – either way people are sure to love this salsa twist!
¼ oz balsamic vinegar
½ tsp kosher salt
1 tsp chopped garlic
12 fresh strawberries, diced (about 2 cups)
½ Tbsp honey
1 Tbsp chopped basil
1 Tbsp lemon juice
2 cups of chopped tomatoes
¼ cup freshly chopped jalapeño peppers
Need a cocktail to join the snacking party? Try this homemade jalapeño margarita!
June is Alzheimer’s & Brain Awareness Month, globally, more than 55 million people are living… Read More
Harvesting your own herbs adds flavor to any dish and is good for you. Every… Read More
Feel great this summer. Growing herbs at home is both delightful and rewarding but for… Read More
Growing peppers is simple and brag-worthy – once you grow one, you will be hooked… Read More
One of our favorite ways to enjoy fresh parsley is to make a Chimichurri sauce.… Read More
Welcome to Summer As we embrace the warmer days ahead, I find immense joy in… Read More