Stay cool, hydrated, and garden-fresh with this easy peach and basil infused water. It’s sweet, refreshing, and naturally good for you — no sugar, no fuss, just a little everyday luxury.
“I have been trying these water recipes and my colleague shared this one with me – she works at a tech company in Austin and this has been her favorite flavor this summer. I tried it, and I loved it.” Natalie Sevella
Ingredients:
Instructions:
Add the peach slices and basil to a pitcher of water. Lightly muddle the basil to release its oils, then chill for at least 1 hour. Serve over ice and enjoy your garden-inspired reset. I leave the peach skins on but you can peel them if you wish.
Wellness Boost:
Peaches are rich in antioxidants and hydration, while mint supports digestion and lifts your mood. It’s the perfect blend of flavor and function — just like your garden.
There is something deeply satisfying about stepping outside, scissors in hand, and gathering a handful… Read More
Whole human health is emerging as one of the most important conversations in workplace wellness… Read More
There is something incredibly satisfying about stepping outside and harvesting fresh basil for pasta, rosemary… Read More
As I was walking this weekend, listening once again to The Secret Garden, a simple… Read More
Have you ever wondered if used tea bags in the garden can actually benefit your… Read More
"Many things grow in the garden that were never sown there."— Thomas Fuller As Father's… Read More