Spicy Salsa and Queso Recipe

Ingredients

• Fresh Salsa Ingredients:

• 23 oz of Roasted Tomatoes

• 5 oz of Freshly Harvested Tomatoes

• 1 Can of Chipotles In Adobo Sauce

• 1/2 Cup of Chopped Red Onion

• 3 Cloves of Garlic

• 1/4 Cup of Red Wine Vinegar

• 1 Tsp of Smoked Paprika

• 1/4 Cup of Fresh Jalapenos

• 1/4 Cup of Fresh Cilantro

• 1 Tbsp of Salt

• Roasted Jalapeno Queso Ingredients:

• 2 1/2 Cups of Freshly Grated Cheddar Cheese

• 1 Tbsp of Cornstarch

• 1/2 Tbsp of Butter

• 1 Clove of Garlic

• 1/4 of White Onion (Diced)

• 1 Can of Evaporated Milk

• 1 Freshly Harvested Tomato (Diced)

• 1/4 tsp of Onion Powder, Garlic Powder, & Cumin

• 2 Fire Roasted Jalapenos – The Easiest Way To Do This Is To Place Them On A Gas Burner, Let Them Char, and Then Place In A Zip Top Bag So The Skin Will Slough Off

• 1/4 Cup of Fresh Cilantro

• 2 Tbsp of Milk

• Salt (To Taste)