Leftover Turkey and Stuffing Tacos | Recipe

Everything tastes great when you make it a taco. Whether your prefer hard shells or soft, corn or flour, this turkey and stuffing taco recipe is a fun way to enjoy your leftovers. Add your favorite ingredients — whatever your heart desires — and don’t forget to finish it off with your freshly harvested peppers.

Leftover Turkey and Stuffing Tacos

Recipe by Gardenuity

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

165

kcal

Turkey, sweet potato, stuffing, cranberry sauce…Believe it or not, these are dreamy taco ingredients. Roll up your leftovers in a flour tortilla with this simple recipe, and enjoy! Remember: the toppings make the taco!

Ingredients

4 oz. Chopped Green Chile
1 lb. of Leftover Turkey
1 ½ Tbsp. Coconut Oil
Tortilla (Corn or Flour)
Herbs & Spices
Gardenuity Taco Garden
Cumin
Paprika
Your Choice of Left Over Toppings:
Sweet Potato
Cranberry Sauce
Stuffing

Directions

Heat Up Your Turkey & Tortilla
Place your Turkey in the Microwave in a covered dish (to keep moisture inside).
Spread Coconut Oil on a Tortilla and place in a pan.
Make the Taco
Put your favorite Thanksgiving leftovers inside your tortilla and fold or roll up. (We suggest Sweet Potato and Stuffing with a cranberry sauce drizzle!)
Add green chile, to your desired spiciness level.
Taco Toppings
Add your favorite taco toppings to your taco.
We suggest cumin, paprika, the Taco Topping Garden Kit Herbs, and Lettuce.
Enjoy!