Bienvenidos, amigos y amigas, to a fiesta of flavors that will transport you straight to the vibrant streets of Mexico! Prepare to embark on a culinary adventure as we unravel the sensational Black Bean Dip.
Black beans are blended with fresh garlic, jalapeno, and cheese, then topped with a little more cheese and accessorized with fresh chives right from your patio garden.
This dip will always be a party favorite and is easy to assemble in your food processor and can be made ahead of time and cooks quickly. If you are looking to turn this into a vegan dip, simply skip the dairy products and sub in vegan sour cream or cream cheese.
15
minutes20
minutesBlack Bean Dip By the Gardenuity Team
2 cans black beans, rinsed and drained
1 can mild green chilis
4 oz of cream cheese
1/2 cup sour cream
1 fresh jalapeno chopped
2 garlic cloves
1 tsp ground cumin
1 tsp chili powder
1/4 cup crumbled queso fresco
1/2 cup shredded pepper jack cheese
1/2 cup shredded cheddar cheese
1 cup chopped tomato
1/4 cup chopped red onion
Mint might be the most refreshing thing you can grow. It’s vibrant, fast-growing, and generous—often… Read More
We often think of wellness as something we have to schedule. Everyday wellness rituals don’t… Read More
Protein is everywhere right now. How much you need.Where to get it.How to add more… Read More
When to plant tomatoes is one of the most common questions in gardening.And one of… Read More
Fully rooted plants make gardening easier from the very beginning.If you’ve ever thought about starting… Read More
For decades, gardening has been defined by space. A backyard.Rows of vegetables.Weekends carved out for… Read More