This warm green tea is packed with interesting flavor.
Cinnamon sticks, cardamom pods, and a touch of ginger root add a spicy touch to the bittersweet flavor of green tea.
This recipe is packed with health benefits — each spice bringing unique benefits to the table.
Sweeten with a bit of honey to soften the flavor and enjoy!
4
servings15
minutesWith cinnamon sticks, cardamom pods, and a pinch of lemon zest and ginger root, this green tea is warm, spicy, and rich in health.
2 cinnamon sticks, about 3 inches each
4 green tea bags
½ tsp minced fresh ginger root
½ tsp grated lemon zest
4 cardamom pods, crushed
4 cups boiling water
2 Tbsp honey
What to Grow on a Patio Right Now | Summer Patio Garden Inspiration If you… Read More
Small space gardening for beginners is changing the way people think about gardening. It is… Read More
If there is one thing experienced gardeners know and new gardeners often learn the hard… Read More
Most gardeners think about soil, sunlight, and water. But sometimes one of the most useful… Read More
Herbs have a way of making gardening look easy. They are small, useful, beautiful, and… Read More
A recent piece in The Wall Street Journal explored how today’s AI revolution mirrors the… Read More