Herb infused ice is a beautiful way to add color to your favorite beverage. Try boiling the water first for the clearest cubes to highlight your herbs.
Try combining two or three different herbs to your cocktail for an interesting profile. If you don’t want green bits floating in your drink, you can double sieve the herbs.
4
servings30
minutesA great way to enjoy your freshly harvested herbs – herb-infused ice cubes. It is this little attention to detail that can turn your ice water or ice tea into a special treat.
Ice Cube Tray
Fresh herbs
Water
Your summer herb garden has brought fresh flavor to the season: basil for dinner, mint… Read More
Last Saturday, October 10, was World Mental Health Day. This year’s World Health Organization theme… Read More
A beautiful room gives your eye somewhere to rest. A growing room gives you something… Read More
The days are getting cooler. The patio feels a little more inviting. Morning coffee tastes… Read More
Don't toss those pumpkin seeds. With a little olive oil and a handful of fresh… Read More
Yesterday, I stood in front of a room of women and asked a question: What… Read More