Tasty Plain New York Cheesecake On White Plate Decorated With Mint Leaf. Closeup View
This mouth-watering recipe uses nutmeg, cinnamon, and eggnog to create a warm favor, which fresh mint contrasts with beautifully. Create the eggnog cheesecake for the family and watch their jaws drop. Served best with after-dinner coffee.
4
servings30
minutes40
minutes300
kcalThis recipe is holiday ready and garden-inspired. With an eggnog filling and mint to top, this cheesecake is a hit with the whole family. Add whipped cream to finish it off!
3 cups of crushed granola
5 Tbsp melted Butter
2 Tbsp Brown Sugar
16 oz softened Cream Cheese
1 cup Sugar
½ cup Eggnog
1 tsp Rum
½ tsp Nutmeg
¼ tsp Cinnamon
16 oz Heavy Whipping Cream
Fresh mint
Your summer herb garden has brought fresh flavor to the season: basil for dinner, mint… Read More
Last Saturday, October 10, was World Mental Health Day. This year’s World Health Organization theme… Read More
A beautiful room gives your eye somewhere to rest. A growing room gives you something… Read More
The days are getting cooler. The patio feels a little more inviting. Morning coffee tastes… Read More
Don't toss those pumpkin seeds. With a little olive oil and a handful of fresh… Read More
Yesterday, I stood in front of a room of women and asked a question: What… Read More