There are many ways to season potatoes, but our ultimate favorite is Rosemary & Garlic. This recipe full of fall flavors (and fall crops!) that’ll bring any plain jane potato to its highest flavor capacity. By roasting them, you bring out a tender flavor that works wonders on your taste buds.
Looking for other fall rosemary recipes? Flip over to the sweet side and try these pumpkin rosemary muffins.
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