Mint Lemonade Spritzer

Directions

• In a small saucepan, combine the honey (or agave syrup) with 1 cup of water and bring to a simmer. Stir until the honey is fully dissolved.
• Remove from heat and add the fresh mint leaves to the syrup. Let it steep for 15-20 minutes, then strain out the mint leaves.
• In a large pitcher, mix the mint syrup with the freshly squeezed lemon juice.
• Add the sparkling water to the pitcher and stir gently.
• Fill glasses with ice cubes and pour the mint lemonade spritzer over the ice.
• Garnish with lemon slices and mint sprigs before serving.
• Enjoy!