Herbs in International Cuisines | Gardenuity

You have a lot of herbs growing in your garden. There are so many different cuisines and foods to try.

How do you know which herbs work best with other herbs?

What herb matches with the flavor profiles of different international cuisines?

Well, worry no more, we are here to help you create flavors for wherever you want to travel to this week, with the international mix of herbs and flavors. 

North America

American Dishes:

• Black pepper
• Mustard seed
• Oregano

Canadian Dishes:

• Sage
• Tarragon
• Chive

Mexican Dishes:

• Cilantro
• Oregano
• Marjoram

Europe

Southern European Dishes:

• Italian Basil
• Sage
• Parsley
• Leeks
• Rosemary

United Kingdom Dishes:

• Basil
• Oregano
• Parsley

Irish Dishes:

• Parsley
• Sage
• Rosemary
• Thyme

French Dishes:

• Marjoram
• Rosemary
• Thyme
• Sage
• Oregano
• Tarragon
• Chives
• Parsley

Asia

Chinese Dishes:

• Green Onion
• Radish Greens
• Fennel

Indian Dishes:

• Cilantro
• Cumin
• Cardamom
• Clove

Moroccan Dishes:

• Parsley
• Cilantro
• Sage
• Lemon Verbena
• Marjoram

Your garden contains one, most, or all of the herbs listed for every different kind of cuisine. The options are endless – get in the kitchen and experiment!

For recipe ideas check out our blog.