Meat-eater or not, this black bean quinoa veggie burger recipe is one you’re going to love. It’s rare to find veggie burgers that grill — and this one grills magnificently. This recipe uses quinoa, black beans, and tons of seasoning to make sure you have a tasty burger.
Top with your favorite toppings (we suggest fresh veggies), and chow down! You can harvest this fresh lettuce & other veggies from your Gardenuity Garden Kit.
The whole family will love this healthy and eco-friendly alternative to the beef burger.
4
servings10
minutes10
minutes415
kcal20
minutesQuinoa, black bean, paprika, oregano, and more make up this tasty veggie burger patty. Top with your favorite condiments and veggies to create a delicious burger for the whole family.
1/4 cup uncooked quinoa
2/3 cup water
1 can black beans (15 oz), rinsed and drained
1/3 cup breadcrumbs
3 oz tomato paste
1 tsp paprika
1/2 tsp oregano
1/2 tsp garlic powder
1 tsp onion powder
1/2 tsp pepper
1/2 tsp salt
1 Tbsp olive oil
Burger buns of your choice
Freshly harvested lettuce
Freshly harvested tomatoes
Cheese, onions, and other toppings, optional
Let us know how you enjoy this black bean quinoa burger recipe! You can tag us on social media @gardenuity!
If you want more plant-based recipes take a look at our 7 favorite plant-based recipes they are healthy and ecofriendly!
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