Beer lovers, we’ve got a cocktail for you. The michelada is a traditional Mexican cerveza preparada and a way to add a little variety to the oldest alcohol in the world.
Our version is the spicy michelada — in our version of the spicy michelada recipe we’ve added a bit of jalapeños and rim with chipotle sea salt for extra flavor. Serve it at game night or alongside your favorite weekend tacos.
A michelada is a traditional cerveza preparada — usually chilled. A cerveza preparada is a Mexican drink with beer at its base, mixed with tomato juice and hot sauce or salsa.
A Michelada traditionally uses beer, lime juice, assorted sauces, tomato juice, and a chili pepper — and a bit of salt to rim the glass. This Michelada recipe contains Mexican beer, clamato juice, lime juice, tequila, and a touch of jalapeño.
To make a Michelada, first, muddle your jalapeño at the base of your glass and add ice. Then, pour in the remaining ingredients and stir.
Don’t forget to add the lime wedge garnishes!
Optional- Add salt or chipotle salt around the rim of your glass.
Using quality Mexican beer makes all the difference in your Michelada. Each beer slightly changes the flavor of your michelada. Here are a few of our favorite beers, ranked.
A key ingredient in a Michelada is the tomato juice. While you can certainly use any variation of tomato juice, clamato juice is our preferred michelada mix. Clamato juice offers strong and sweet flavor that perfectly balances out your cocktail.
Clamato juice is a mix of clam and tomato flavor, with a few spices blended in. Although it may not sound tasty on its own, it’s widely used in Michelada Recipes and Bloody Marys because of its strong sweet flavor.
1
servings5
minutes300
kcalThis Classic Michelada Recipe provides a kick thanks to the addition of Chipotle Sea Salt & Jalapenos. It’s a classic Mexican Cocktail that’s a classic for a reason.
Chipotle sea salt
2-3 jalapeno slice
1 oz Sauza Tequila
2 oz clamato juice
½ oz freshly squeezed lime juice
3-4 oz Mexican beer
A chelada is much more simple than a michelada, containing only lime juice and a Mexican beer served in a chilled glass (rimmed with salt, of course). A michelada, on the other hand, contains these ingredients plus tomato juice and an assortment of sauces to add spice and flavor.
While you can get necessary vitamins from tomato juice, a michelada isn’t necessarily a healthy drink. Opt for a more calorie-friendly cocktail by using light beer!
Much like a bloody mary, a michelada can help cure hangovers. Tomato juice settles the stomach, salt replaces lost electrolytes, and the beer reduces body aches from your hangover.
No, they are different. Although they contain similar ingredients, a michelada uses Mexican beer at its base rather than vodka. Additionally, a michelada is known for a kick of spice!
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